INFORMATION COMING SOON
Owners - Lee & Lucy
Front of House supervisor - Nia Jones
Head Chef - Rhys Rowlands
Sous chef - Simon Lewis
Simple food cooked and presented to a high standard by our professional kitchen team along side friendly, efficient and welcoming service, thats what we love!
PLEASE RESERVE A DINNER TABLE IN ADVANCE AND ENSURE YOU READ OUR T&C`S
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WE DO NOT CURRENTLY ACCEPT DOGS INSIDE THE RESTAURANT
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