Phone our restaurant on 01766-890-400
Phone our restaurant on 01766-890-400
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Our wonderful Nia, who has been with us since we took over Bistro Hebog has created our first 'Evening Menu with Wine Pairing'.
This menu includes canape's and a welcome glass of bubbly, followed by 6 deliciously crafted courses, designed by our Head Chef Sam and accompanied by Nia's selected wines for £85 per head.
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